I looooove cinnamon and pears. I’ve been eating tons of oatmeal lately, mostly because it’s quick and easy to whip up before work.
- 1 pear, chopped
- 1 1/2 cups oats
- 2 tsp cinnamon
- 1 Tbsp maple syrup
- 1 cup water
- 1 cup almond milk (or other milk alternative)
- 1/2 tsp sea salt
Put water and pears in a pot on medium heat. Bring to a boil. Reduce to simmer and add remaining ingredients. Cook 10-15 minutes, or until oats are fully cooked. Enjoy!