Garlic Lemon Pepper Zoodles

This was maybe the best meal I’ve made all summer, and one of the quickest!!! It was super easy to throw together and filled me up well enough to garden for quite some time. Ingredients 2 medium sized zucchini, spiralized 2 Tablespoons almond bits optional: I garnished mine with edible nasturtium flowers! Dressing Juice ofContinue reading “Garlic Lemon Pepper Zoodles”

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Buddha Bowl with Miso Tahini Dressing

I made this meal for my sister and boy, did we love it. So many textures and flavors. It’s a little bit time consuming, but if you pace things just right, super simple. Ingredients 1/2 cup chickpeas, cooked and drained 1/2 cup quinoa, cooked 1/2 lb brussels sprouts, cleaned and halved 2 medium sized beets,Continue reading “Buddha Bowl with Miso Tahini Dressing”

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Garden Tales: This Years Seed Collection Part 2

Here’s my second set of seeds, this batch from Seeds Savers Exchange. I thought I’d share some of the seeds we’re using for the CSA shares on the farm, and a few things I’m growing just for me. The images are from their website, but who wants to read about plants without seeing pictures?! I usuallyContinue reading “Garden Tales: This Years Seed Collection Part 2”

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Garden Tales: This Years Seed Collection Part 1

Howdy ya’ll. So, my produce farming dreams are slowly coming true. For this year, I’ve sold CSA shares enough to at least pay for seeds and supplies. I figure the best way to learn is to just jump in and do it. I thought I’d share some of the seeds we’re using for the CSAContinue reading “Garden Tales: This Years Seed Collection Part 1”

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